Puglia Holidays
Puglia apartments, cottages, hotels and villas
Island
How To Get There
You can take direct flights from Stansted to Bari on Mondays, Wednesdays, Fridays and Sundays with Ryanair.
From Stansted you can also fly direct to Brindisi on Tuesdays, Thursdays and Saturdays with Ryanair.
At A Glance
Puglia is a food and wine lovers paradise - it is very difficult to eat badly here! Positioned in the heel of Italy's boot, the region is dominated by the coastline, with magnificent limestone precipices and luminous green waters providing an unforgettable setting.
The region is served by direct flights to the region's two main airports at Bari and Brindisi.
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Resorts
Grottaglie, Taranto
More infoGrottaglie is located in the Salento peninsula, a huge chunk of limestone dividing the Adriatic from the Ionian sea. Around the city, the countryside is scattered with vast and deep ravines that open the ground into the heart of the limestone-rock. Further out, the landscape is famous for the ancient rupestrian ravine encircling the town.
Locorotondo, Bari
More infoLocorotondo looks out over the entire valley of Itria, with a panoramic view over traditional Trulli houses scattered among the olive trees and the grape vines. There are a number of annual events to attact visitors, including a whole series of gastronomic fairs.
Ostuni, Brindisi
More infoOn the coast of Murgia, Ostuni is known as 'The White City' because of its small white houses, lending a brilliant charm to town and bringing even the dullest days to life.
San Michele Salentino
More infoSan Michele Salentino is in the province of Brindisi in Puglia, on the south-east coast of Italy. It is famous for the growing of olives and grapes, and consequently the great local produce that uses these as ingredients.
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The Insider
Regional Food
Puglia is rightly known for it's food! We'd recommend trying just simple pasta dishes, so you'll see what a difference they can make. After that, the seafood, such as oysters and mussels are a must.
Local Wine
With production based on quality not quantity, it is hard to go wrong with either the local whites or reds.
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